This recipe turns the fruit tart on its head with ... For the rough puff pastry, measure the flour into a bowl and grate the butter and lard into the flour. Use a knife to coat the butter and ...

To make this recipe you will need a 20cm ... temperature to 170C/150C Fan/Gas 3. Melt the butter and oil in a large non-stick frying pan. Fry the pear slices for 1–2 minutes on each side ...

This healthy recipe delivers fruit topped with cream and crunchy topping, a trio of mouthwatering tastes and textures.

This is an easy recipe kids can make on their own ... To take it up a notch, add slices of pear, butter the outside of the sandwich and grill it to golden gooey perfection. Go beyond cookie ...

In a medium stockpot, melt the butter over medium-low heat ... and continue to sweat for 5 to 6 minutes. Add the pear, and continue cooking for 4 to 5 minutes. Add the white wine, increase ...