The word "giardiniera" translates to "gardener," and it's easy to see how it earned its name. This vibrant, pickled mix of vegetables -- typically a medley of cauliflower, carrots, celery ...

You can chop pickled cauliflower into smaller pieces and use it as a topper on roast beef sandwiches or Chicago-style hot dog sliders like you would with giardiniera. No matter how you serve it ...