(WSYR-TV) — Toss & Fire started off as a food truck, and now they are drawing in lots of folks looking to try their variety of pizza flavors. Owner and founder Nick Sanford joined us on the show ...
This year, Tim Clodfelter, a radio show host on WTOB, and I found a few new choices in the classic categories of pizza, barbecue and doughnuts. In addition to longtime fair vendor and area food ...
The Topsfield Fair returns Friday, Oct. 4 offering dozens of food options, from fried vegetables and funnel cake to gyros and whoopie pies. The Topsfield Fair runs until Oct. 14. It’s at 207 ...
This year, fairgoers can explore an expansive menu of 72 new items, including fried favorites, global flavors, and creative twists on classics, making for a flavorful and memorable experience.
During its 84-year history, the Arkansas State Fair has grown and expanded by leaps and bounds, but one thing that has remained is the incredible food options.