Thanks to the marvel of technology, experts have found ways to extract protein from some pretty bizarre ingredients.
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These come from whole green moong beans. When they are soaked and sprouted, they transform into nutrient-dense sprouts packed with vitamins, minerals, proteins.
It's a good source of plant-based protein at 8 grams a serving, containing more than staples such as rice or oats. It's also a complete protein that contains all nine essential amino acids and is ...