Scatter in the garlic, season with salt and pepper and fry briefly until the garlic is fragrant and cooked. Pour in a quarter ...

They should be al dente, with a bit of bite in the center. Now switch off the fire. 12. In another pan, heat one tbsp of olive oil and quickly saute the re hydrated porcini mushrooms. 13. Add some sea ...

Porcini mushrooms add depth and an earthy richness that pairs perfectly with ... Whether you’re hosting a dinner party, ...

Full of umami from the mushrooms and tamari, this vegan risotto is comforting, delicious and gluten free. Each serving provides 609 kcal, 18g protein, 90g carbohydrates (of which 6.5g sugars), 12 ...

Full of umami from the mushrooms and tamari, this vegan risotto is comforting, delicious and gluten free. Each serving provides 609 kcal, 18g protein, 90g carbohydrates (of which 6.5g sugars), 12 ...

Michela Chiappa is back to show us her classic Italian mushroom risotto - and with the humble ... Place the dried porcini into the pan of hot stock and allow to soak. After approx 10mins, scoop ...