Few dishes can delight like a well-seasoned, perfectly cooked pork chop. We asked an expert to share the secret to juicy pork ...

Clean grill grates prior to starting. Lightly oil grates. Preheat the grill to medium heat. Once the grill is heated, add ...

Pork chops soaked in an asian marinade consisting of orange and soy and then grilled makes an absolutely delicious dinner. It ...

Steak is one of the pricier meats you'll find at the grocery store. But if you know where to look, there are plenty of deals ...

From sous vide to straight on a grill, and from boneless to bone-in pork chops, this marinade for these cuts is an ideal choice for cool weather and cozy dinners. Its versatility matches its ...

When the oil is shimmering, shake off excess marinade from the chops and add to the skillet. (Reserve the marinade in the bowl.) Cook, flipping every 30 to 60 seconds, until the exterior is well ...

We rely on marinades to add flavor to meat, seafood, and vegetables. Knowing how marinades work is key to boosting the flavors in your next meal. But how long should foods marinate to add that ...

This rib roast is the ultimate centerpiece for any table, with a browned, salty, and slightly crisp exterior and a tender, juicy interior. This version of a venerable prime rib roast — a big ...

South Africans love a good braai: pork, lamb chops ... frequently with the marinade. Ensure that your fire is hot, and your coals are just turning grey. Preheat your grill for at least 10 minutes ...