There’s something irresistibly comforting about the crispy, golden crust of pork schnitzel paired with the creamy tang o ...

Our tender, juicy Instant Pot pork chops come with a rich onion gravy you'll want to slather on everything. The post How to ...

With a sharp knife score the skin of the chops and season them. This will help the chop to crisp when it is cooked. Heat a griddle pan until smoking hot. Rub the pork chops with some vegetable oil ...

Country gravy is already vegetarian, but what if you want something with a little extra protein and texture? Plant-based sausage serves as an admirable substitution for pork or beef varieties ...

Chops vary in size from smaller foreloin chops (or cutlets), through to the middle loin chops, both of which have the bone in. Chump chops are boneless and the biggest of the three. They all come ...

Alternatively, you can sit the pork on a few root vegetables to elevate it. These root vegetables can be left in when you make the gravy and then strained out. They will have done their job and ...

In this era of frugality you will find that posh cuts of pork are still very affordable. From hefty pork roasts to juicy, meaty spare ribs, to all varieties of high end and elegant pork chops ...

Some of the specials include baked chicken dinners, rib dinners and smothered pork chops in a rich onion and mushroom gravy.

There are more restaurants and food trucks in the Pensacola area specializing in soul food than one might think. You just ...

From jelly beans to fried chicken, presidents' favorite dishes show that even the most influential leaders have their ...