Add the pork sirloin roast ... In the meantime, make the chutney. Place pineapple, Courvoisier, apple cider vinegar, onion, cinnamon and crushed red pepper flakes in a medium sauce pan.

Peel the apple and cut into quarters ... Cover with the other tenderloin to sandwich the stuffing. Bring the bacon up over the top of the pork to enclose it completely, using the cling film ...

Pork tenderloin with apples is a traditional French recipe that is savory and easy to prepare. It is the perfect dinner on a ...