Portobello and shiitake mushrooms. Melt the butter and oil in a large frying pan over a medium heat. Add the garlic and fry for a few seconds. Add all of the mushrooms and toss until just starting ...
We pair juicy portobello mushroom “steaks” with a buttery ... Forget the wok and all that stirring! This stir-fry comes together in only 20 minutes on one baking sheet under the broiler.