This hearty one-pot soup is the unofficial national soup of Portugal, eaten throughout every region of the country including ...

MY PORTUGUESE MOTHER mother had her own way of making sopa de legumes, a creamy vegetable soup I still crave. She’d fill a ...

It’s exactly the kind of deceptively simple dish that surprises you with the deep, rich flavor it draws out of a few simple ingredients. “Caldo verde” means “green soup,” the color coming from a ...

Pair chickpeas, bread, and cilantro in a rustic broth, try a rich lamb stew, or combine tofu and kimchi for a spicy soup.

Meat cooked on the bone is so succulent and juicy. In this Portuguese bean soup, the meat from the ham hock contributes to the chunky texture, along with the vegetables and beans. Cabbage ...

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we take loose inspiration from Portuguese ... Pinto Bean Soup with Collard Greens ...