Those expecting to see products made from meat grown in a lab from animal cells on supermarket shelves by now will be sadly ...

The body needs protein for many different functions. For instance, it helps regulate organs and tissue, supports cell ...

Eating too much red meat has been associated with poor health outcomes, but a new study shows it could also put your future ...

Commodity markers – usually accompanied by a barcode and scale label – allow buyers to identify a cut of meat’s species, the ...

Eating greater amounts of red meat -- especially processed bacon, sausage and bologna -- increases the likelihood of ...

The average amount of protein in a glass of milk is 8 grams. Learn how dairy and dairy-free milk compare when it comes to ...

Our high-protein Marry Me chicken is a one-pan wonder with it all: plenty of luscious creamy sauce, tender chicken, flavor ...