Give 'em a try then let us know what you think. 2 serving 30 min 10 min 20 min 1/2 sheet frozen puff pastry dough, thawed 1 egg 1/4 cup grated sharp Cheedar cheese 1/4 tsp. crushed dried rosemary ...
Sure, you could make puff pastry from scratch, but you’ll find a convenient alternative — pre-made pastry dough — in your supermarket freezer case. Simply thaw the pre-made dough ...
One of the many joys of a trip to Portugal is trying a pastel de nata, the famous Portuguese tart made from puff pastry and ... Stack both sheets of pastry on top of each other, then roll into ...
I usually make these turnovers with homemade rough-puff pastry (also called blitz pastry) because it tastes better, but I won't blame you if you use commercial puff pastry. It's worth seeking out ...
If you don’t want to make your own, substitute with a 375g sheet of good-quality, store-bought, all-butter puff pastry (such ... Use your hands to press the pastry dough into another square ...