Here I am, again, with the dilemma of what to do with ripe bananas. I do not want to freeze them. So what did I do? Make ...

Bananas are a must at my house and the one fruit that always needs to be on my shopping list or my family will revolt!

How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...

Martha Stewart just revolutionized our dessert table for parties yet again with this simple, decadent bundt cake recipe. On Sept 26 Stewart posted a mouth-watering snapshot of the newest bundt ...

Discover delicious comfort food to warm up the coldest of days in these cosy cookbooks from famed chefs like, Ottolenghi and ...

For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two 9-inch rounds. In a medium bowl, whisk together flour, baking powder, baking soda and salt. In a large bowl ...

Through her globe-trotting life, Kitt Villasis-Corbin has always held onto her first love: baking. But, these days, that's ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...

The humble coffee cake is perfect any time of day ... Preheat the oven to 350 F. Brush a 12-cup Bundt pan generously with butter. Melt butter in a medium saucepan over medium heat.

I love my banana cake studded with walnuts and sultanas but you can also leave them out if you prefer. Heat oven to 180 C. Grease and line a large loaf tin. In a standing mixer, beat the butter ...

The skill of styling and photographing her food is something Rajpal has refined over many years, much as what she bakes has changed over time ...