Spoon this chocolatey syrup over the chocolate sponge mixture and place ... Bake for about 45 minutes, or until the pudding is well-risen, the top is nicely cracked and a skewer inserted into ...
Generously butter the inside of two 1.2 litre/2 pint pudding basins. Spoon half the golden syrup into the base of each pudding basin and set aside. Beat the butter, sugar and cocoa powder together ...
Looking for a crowd-pleasing holiday dessert that’ll have everyone fighting for seconds? The Pioneer Woman’s Double Chocolate Pie is the answer to your dessert prayers, combining the nostalgic comfort ...
One must not underestimate the influence of a student who can do sweet things with chocolate! I seriously wish I had this recipe when I first went flatting. It’s so easy to weigh up, mix in the ...
The chocolate adds a little sweetness and ... A Warming Plum Sponge Pudding. This fruity dessert recipe captures a hint of summer, brightening a late-winter meal. Cardamom-Infused Rice Pudding ...