The saucy, warmly-spiced round two recipe skyrocketed in popularity quickly, and is now something we make on purpose often. Plain Greek yogurt tenderizes the chicken thighs and acts as a vehicle to ...

You can use plain yogurt as a canvas to create various flavors or choose ... and dinner when your kiddos seem hungriest and begging for a snack. This recipe is a breeze to make in a food processor, ...

Greek yogurt has been gaining popularity in recent years, and you can count us among the folks who are absolutely obsessed with it right now. We enjoy a bowl of Greek yogurt for breakfast nearly ...

When recipes call for cream ... or just get some plain yogurt containing live culture. Make sure the carton says it contains "live culture" or "active yogurt culture." Many pasteurized yogurts ...

Bread baking can be incredibly precise, but that doesn't mean you can't make a few substitutions. Here's everything you need ...

Skip the candy for healthy Halloween treats! Caramel apple dip, smoothies, and fruit ideas will satisfy your sweet tooth ...

Make the yogurt sauce: In a bowl, combine all ingredients and mix to incorporate. Heat a grill pan over medium heat. Slice each squash in half lengthwise. If the squash are quite fat, slice them ...

Transfer to a wire rack to cool. Just before serving, make the affogato: Scoop 1 heaping scoop frozen yogurt into 4 small bowls. Pour 1 shot hot espresso into each bowl so it pools around scoop ...

While everything roasts until crisp and browned, you’ll have plenty of time to whisk together a quick garlicky yogurt sauce — it’s just the thing to drizzle over each serving. A scattering ...

For all of these reasons, Linsenmeyer generally sticks with plain yogurt to make the choice as easy as possible. But some major brands do sell flavored yogurt without added sugar, Susie says.