Peanut butter is a store-cupboard hero and makes a great sauce in this quick Indonesian-style peanut butter chicken. The secret is to get the right balance of sweet, salty, sour and hot.

Transfer the cherry tomatoes and garlic to a jug and add the ’nduja, peanut butter, honey, chicken stock and soured ... to use sourdough bread in this recipe as directed. If you use something ...

2. Use crunchy peanut butter for texture. 3. Although the flavor is a little milder, almond butter can be used in place of ...

Butter Chicken Recipe: ''Butter Chicken'' - The name alone can make you want to enjoy this all- time favourite Indian dish. Butter chicken continues to be a hit among Indians and foreigners alike, ...

The deli chicken is already cooked and just needs to be warmed. Sauce: In a saucepan on medium heat, add Jif Creamy Peanut Butter, Worcestershire sauce, honey mustard, honey, and water.

In a large bowl, toss together the noodles, carrot, cabbage, apple or pear and roughly half the dressing. Slowly add more ...

Once the chicken is cool enough, shred and add to a large bowl. Step 2 Meanwhile in a separate pan add 400g of egg noodles and bleach for 1-2 minutes or according to the packet instructions.