Try adding super spicy habaneros to fajitas, pasta and salsa, or add serranos to chili stews, seafood marinades and guacamole. Crushed red pepper flakes are also a great way to get chili pepper ...

At the first encounter, chili peppers can be very unpleasant ... Today, they are a staple in cuisines worldwide. The bright red peppers are native to the Americas. They were first cultivated ...

Cut the onion into bite-sized pieces, and slice the red chile pepper and green onion diagonally. In a bowl, mix the seasoning ingredients until well combined. Heat a pan with a little oil ...