I guarantee these flavorful Mexican pork tamales will the best you've ever had.

At Abarrotes Carrillo, staff make tamales with red and green sauce and different peppers. But their main tradition is pork ...

Romelia Nava, who owns La Casita, said December is their busiest month for tamale and tamale dough sales. Price: $2 per ...

you put red sauce on the masa in Chihuahua; and a tortilla press is used in Puebla. In addition to tamales for people, the family also prepares tamales for their dogs. “There are a lot of myths ...

Tamales make an excellent Christmas dinner or a tasty snack to eat during your holiday travels. Some food explorers like to top their tamales with tomatillo sauce or red chile sauce.

They sell traditional beef and pork tamales in red sauce, chicken in green sauce and sweet corn tamales. You can order online or stop by the restaurant. Prices vary: single $3.80, half dozen $19. ...

Price: $2 per tamale, $27.50 per dozen, $1.99 per pound of nixtamal dough Filling options: pork in red sauce, pork in green sauce, chicken in green sauce, roasted peppers and cheese, beef ...

A dozen tamales cost $42. The Phoenix restaurant offers three kinds of tamales: beef in red chili sauce, chicken in green sauce, and cheesy jalapeño. They are open on Christmas day to pick up but ...