which makes some of Italy’s most delectable red wines such as Dolcetto and Barbera, and one of the most noble, Barolo. But they have a deep connection to the history of Barolo when it comes to ...
Winter calls for a certain kind of wine – red, of course, with enough body and ... back to 1968 in the Veneto region of northern Italy. The Tinazzi family has spent decades perfecting their ...
From discovering the island’s ancient Nuragic civilization to sampling famed red wines and pecorino cheeses, here are some of the best ways to experience Sardinia.