For the roast beef, heat the oil in ... 55–60C for medium and 68–72C for well-done. This beef is great served in bread rolls with the horseradish sauce, some cripsy fried onions and salad ...

you can even roast your beef with a horseradish crust. All that extra spiciness and texture might render the sauce moot, but we wouldn't mind a little on the side for dipping. How about adding a ...

Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

This prime rib with horseradish sauce recipe pairs a black pepper-crusted prime rib roast with a creamy ... combine the sauce ...

But eaten with oily fish or rich meat, a good horseradish sauce can act as an excellent aid to digestion. Fresh grated horseradish root applied to chilblains is reputed to cure them. Consumed ...

Turn the broiler to high. Pile the meat on the French rolls and add the cheese. Broil until the cheese is bubbly. Serve with sliced pepperoncini and horseradish cream with optional giardiniera.

The 312 with corned beef on marble rye bread with sauerkraut, Swiss cheese and Mabe’s sauce ... sandwich is anything but. It is lovely layers nestled within soft rye, served with fresh ...

Slice it thinly and pile it onto bread to make satisfying roast beef sandwiches or sliders ... whisking constantly, until sauce is thickened and coats back of a spoon, about 5 minutes.

A roast meal is one of the most comforting things you can cook. Having friends over for a decent piece of meat, seasonal sides and a few wines is a good way to spend a Sunday night, making your ...

4. Put into a baking tray with diced carrots, onions, celery, garlic and oil. 5. Cook the turkey for about 1 hour at 300 degree C until the turkey is tender and golden brown in color. 6. Serve with ...