Also, instead of brushing the tops of the cookies with water before adding the sanding sugar as the original recipe instructs ...

Inspired by lemon drops, today's sugar cookies are a perfect cross between ... The dough is soft yet pliable enough to roll ...

These bunny tail sugar cookies are so cute and easy to make for spring. A hint of lemon takes them to the next level for ... Then, form the dough into a ball and roll it out to ¼ inch thickness. I ...

For the cookies: Whisk together the flour, cocoa powder and salt in a medium bowl. In a large bowl, beat together the butter and powdered sugar with ... parchment paper, roll out 1 piece of ...

sugar and lemon zest together in a large bowl until pale and fluffy. Beat in the flour, almonds and cardamom until the mixture is well combined and comes together to form a stiff dough. Roll the ...

Micro-plane the zest of 1 lemon, and add it to a cup of ricotta. Add lemon juice to taste, plus sugar, a pinch of salt ... Using half the dough at a time, roll into a rectangle between two ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

"Fruit preserves are a traditional filling, but you can use chocolate-hazelnut spread or pumpkin-spice buttercream," says the ...