Creating a spice rub for smoked pork butt isn’t rocket science, but it adds time to an already time-consuming process. PS Seasoning’s Notorious P.I.G. is formulated with pulled pork in mind ...

Looking for a recipe that will make you the hero of your next BBQ? Meet this recipe for smoked pulled pork butt with mustard ...

Our Food Editor tested the GE Profile Indoor Smoker and was impressed by how easy and hands-off it was to use, and that it ...

For the pork, in a small bowl, mix the salt and sugar until combined. One to three days before you plan to grill, generously sprinkle the salt-sugar rub over the entire pork shoulder, covering ...

Pellet grills are one of the most popular -- and best -- ways to enjoy smoked foods ... multiple rounds of burgers, chicken, pork chops, brisket, pork butt and ribs. I've settled on the Traeger ...

Learning to read the labels on smoked salmon will help you choose the best that you can afford. Whether sold loose at fish counters, or pre-packed in chiller cabinets, the same labelling ...

Embark on this trail like Carolina barbecue specialists — sit back, have a smoke ... pork shoulder and beef brisket is doused in a mustard and pickle juice mop and hugged with a hush-hush rub ...

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After centuries of percolating in America’s immigrant and racial mix, particularly in the American South, what was first called “hillbilly music” begins reaching more people through the new ...

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...