I guarantee these flavorful Mexican pork tamales will the best you've ever had.

18. This tamale is $3.78 and is filled with a thick sauce containing walnuts, plantains, chocolate, cinnammon, pasilla chile, ...

Those tamales verdes de pollo are soft, moist, and with a flavourful filling made of tender chicken cooked in a tomatillo sauce. The combination of flavors and textures makes for a delicious and ...

Serve with a simple tomato sauce flavored with onion, epazote and habanero. This book by renowned chef Roberto Santibañez boasts a wealth of information and recipes for making ... [+] tamales at ...

Sweater weather? It's tamale weather! Bring on the tamalada with an order from these Austin spots and surprise your loved ...

Doused in hot sauce. And you can find plenty of places that sell tamales at this time of year. But finding the best? That's harder. Luckily, the LAist staff was up for the challenge: We asked the ...

The Oaxacan black mole tamales are cooked in banana leaves, and the ingredients for the sauce are imported from Oaxaca. The thick black mole paste is a medley of nuts, spices, peppers, chocolate ...

The Phoenix Mexican restaurant offers four flavors: beef, chicken, spinach or vegetable tamales with or without sauce. A dozen tamales cost $32 and can be preordered at any time. El Bravo is ...

As for me, I just want flavor. And steam. I love the steam. At Magaly’s, there are eight types of tamales — beef in red sauce, pork in red or green sauce, chicken in green sauce, pineapple ...