Probably the most common pork confusion is the difference between the tenderloin and loin. Learn what they are, how they ...

And just like that, we have a new top tenderloin in the state of Iowa! This week, the Iowa Pork Producers Association ...

In a large pan over medium heat, melt 1 tablespoon of butter with the olive oil. Once the butter is melted and bubbling, add ...

Winners from the past five years include Cliff's Place, which opened on Main Street in Manning in 1977, and won in 2023; ...

A western Iowa dining establishment is the winner of the Iowa Pork Producers “Best Breaded Pork Tenderloin” contest. Lori ...

Add pork tenderloin; seal and refrigerate 4 to 24 ... Separately, mix together salt, black pepper, garlic, Italian seasoning, olive oil and vinegar. Pour over vegetables and toss to coat.

History of the winner of the best breaded pork tenderloin in Iowa, Dairy Sweet The couple uses a center-cut boneless pork loin that is cut and tenderized in-house each week. Need a break?

Memorial stadium concession stands now include hometown favorites like BuffaLouie wings, Aver's pizza and Yogi's smash burger ...

the Iowa Pork Producers Association has named a restaurant serving the best breaded pork tenderloin in the state. That first contest named Darrell’s Place in Hamlin as the best in the state.

A Northwest Iowa restaurant has made the final cut for the best breaded pork tenderloin in the state. Tuesday, the Iowa Pork Producers Association announced its five finalists for the 2024 award ...

Probably the most common confusion about pork is the difference ... Slice it off before seasoning or marinating. You can season tenderloin with salt and pepper, but it also works well with rubs ...