He also recommended keeping mushrooms whole rather than slicing them. Sliced mushrooms usually only keep for one to two days, while whole mushrooms last longer. He added: "Keeping them whole and ...

Put the olives into a bowl, and the sliced mushrooms, if using, in another bowl, and have both nearby. Pour 3 tablespoons of the egg mixture into the pan – the eggs should sizzle, but if they ...

"Pre-sliced mushrooms are generally inferior in flavor and shelf life," says Noisette executive chef Tim Lu. Although they're ...

When it comes to hearty, feel-good meals, Salisbury steak meatballs in mushroom gravy hold a special place. Combining ...

Meanwhile cook the sliced mushrooms in a little butter in a hot frying pan in batches if necessary. Season each batch with salt, freshly ground pepper and a tiny squeeze of lemon juice.

Technique Tip: To save a few minutes of prep time, pick up a container of pre-sliced mushrooms rather than slicing them yourself. Swap Option: If you don’t like goat cheese, try swapping it with ...