Yes, you can use pork ribs or lamb ribs in this recipe. How do I know when the ribs are done? The ribs are done when they are tender and easily pull apart with a fork. Slow Cooker Beef Back Ribs are ...

Fall-off-the-bone tender Country Style Boneless Pork Ribs packed with smoky BBQ flavor. Oven-baked to perfection with simple ingredients, they're a budget-friendly favorite. This boneless country ...

Aldi's Carnitas Seasoned Boneless Pork Shoulder is the perfect purchase a quick weeknight dinner with minimal prep and plenty ...

With these 23 slow cooker tailgating recipes, you'll be prepared to serve up only the best food for any game. These finger-lickin' ribs get a brief ... you spread out the pork on a rimmed baking ...

Barbecue ribs take time and preparation but are worth the effort. The Republic's Weldon Johnson shows you some tips in this ...

Chefs and cookbook authors shared their favorite cozy, comforting slow-cooker meals to make during winter.

Season the pork shoulder with salt. Place the pork shoulder into a slow cooker and cook on low for 8-10 hours. Meanwhile, for the fresh tomato salsa, mix all of the ingredients together in a bowl ...

Put the gammon, onion and 100ml/3½fl oz water in the slow cooker, cover with the lid and cook on low for 6–8 hours, or until the pork is thoroughly cooked. The longer the gammon is cooked ...