Mexican food lovers will dance the meringue when they taste this delicious slow cooker shredded beef. It has a distinctive Mexican flavor to it. It is super easy to make and versatile. It goes ...
After 5 hours, turn off the slow cooker. Use a fork to pull the beef into strands inside of the slow cooker. With a slotted spoon, fill each tortilla wrap with plenty of beef and vegetables ...
Turn the slow cooker to the High setting to heat up. Add the beef to the slow cooker with the shallots, halved garlic cloves, bacon, carrot and thyme sprigs. Mash together the flour, tomato purée ...
This slow-cooker beef recipe makes a lovely change from a stir-fry but is just as easy to prepare. Equipment and preparation: For this recipe, you will need an electric slow-cooker, at least 3.5 ...
Whether you want chicken soup, beef stew or pulled pork, these slow-cooker recipes will do the heavy lifting while you’re on the go. Melina Hammer for The New York Times Cooking time will vary ...
After successfully creating a simple beef stew and a tasty chicken casserole in my slow cooker, I was keen to experiment with other recipes that would typically require an oven or hob, writes ...