Though the true smoke aficionados might prefer building the entire thing to their exacting specifications.

What is the best wood for making a smoked prime rib? Choosing the right wood is crucial as it can greatly influence the taste of this rich and flavorful meat. Unlike poultry, prime rib is a robust ...

Slow cook the ribs. Stand the rib sections up in a slow cooker, arranging them parallel to each other. Add some water to the ...

Michael Kiolbassa had been running his grandfather’s hand-crafted smoked meats business for two decades when, in 2009, he knew he had to make a change. “The culture was pretty much the same as ...

(We've ranked 18 cuts of meat you can smoke to give you some inspiration.) However, if you're not quite getting the results you want, it may be time to bring in the experts. That's precisely why ...

When it comes to smoking meats, two types of grills are at the forefront of every debate: kamado and pellet grills. Each offers unique features, making them attractive to backyard pitmasters and BBQ ...

Barbecue offerings include hickory-smoked meats, wings, ribs, Brunswick stew and sandwiches with halal beef options available upon request. For dessert, expect banana pudding, cookies and brownies.

As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and barbecuing for Food & Wine across categories including kamado grills, pizza ovens, and meat thermometers.

Fear not — we won’t leave you guessing where to find the best ribs, brisket and pulled pork in H-Town. Rather, we’ll fill you in on the restaurants locals love so much they voted them the ...