Though the true smoke aficionados might prefer building the entire thing to their exacting specifications.

What is the best wood for making a smoked prime rib? Choosing the right wood is crucial as it can greatly influence the taste of this rich and flavorful meat. Unlike poultry, prime rib is a robust ...

Michael Kiolbassa had been running his grandfather’s hand-crafted smoked meats business for two decades when, in 2009, he knew he had to make a change. “The culture was pretty much the same as ...

Lucky for us, Phillip has his own recipe for some lip-smacking BBQ ribs that you can prepare at home, ready for when you go out to light the sparklers. Preheat the oven to 100c and slowly cook the ...

(We've ranked 18 cuts of meat you can smoke to give you some inspiration.) However, if you're not quite getting the results you want, it may be time to bring in the experts. That's precisely why ...

Smoked meats are tasty, but they may also carry some health risks. It turns out the process of creating that smokey flavor can be harmful. Skip to main content ...

Smoking meat is one of the oldest methods of food preservation, and it is also well known for the great flavor it imparts to meat. But as with most things in life where there's an upside ...

When it comes to smoking meats, two types of grills are at the forefront of every debate: kamado and pellet grills. Each offers unique features, making them attractive to backyard pitmasters and BBQ ...

As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and barbecuing for Food & Wine across categories including kamado grills, pizza ovens, and meat thermometers.

Barbecue offerings include hickory-smoked meats, wings, ribs, Brunswick stew and sandwiches with halal beef options available upon request. For dessert, expect banana pudding, cookies and brownies.