Check the ingredient list carefully, and choose substitutes ... Soups and gravies, often thickened with flour, can be a sneaky source of gluten. Read labels or, better yet, prepare homemade ...

When it comes to choosing the best gluten-free snacks, there are a few things to keep in mind. Firstly, it’s important to check the ingredient list to ensure that there are no hidden sources of ...

Starchy foods are not all created equally and are often misunderstood. Learn which options are good for you and when to avoid ...

It's difficult to ascertain this particular steak's gluten status by just glancing at Texas Roadhouse's regular online menu.

could be rich sources of fiber and B vitamins. marilyna/Getty Images But other groups could benefit from giving up gluten-containing foods too, according to the nutrition experts. Oliver ...

We appreciated that it’s an excellent source of vitamin D and ... The first thing to check is the ingredients list. Make sure the cereal is made from gluten-free grains such as rice, corn ...

A cake marketed as 'gluten free' was found to be mislabeled as the FDA issued a product recall. Thirty-eight loaves of Mini Raspberry Lemon Coffee Cakes, made by Macrina Bakery of Kent ...

the starchy interior that accounts for most of the kernel and is the source of white flour; and the germ, the small, sprouting section containing fat, minerals and vitamins. Gluten-free blends ...

Originally designed for those with celiac disease or sensitivities, the gluten-free diet has become more of a trend than a medical intervention in recent years. About 20% of Americans follow a ...

Starbucks offers a variety of gluten-free beverages, but the Java Chip Frappuccino isnt one of them. The popular drink ...