A food vacuum sealer is a handy kitchen gadget to have if you go shopping once a week or receive an online delivery. This ...

Vacuum sealers are a great add-on if you regularly cook sous vide. Check out our guide to the best sous vide machines for more about using a vacuum sealer with this cooking technique. Read more ...

How you freeze your food matters, especially if you want to avoid freezer burn or potential cross-contamination. Grab these ...

Sous vide is slowly becoming a more common sight in the everyday kitchen and is a great way to tackle thick cuts of steak ...

If you’ve hesitated on trying sous vide cooking, it’s time to take the plunge. Literally. The Typhur Sous Vide Station i ...

If you regularly sous vide large or irregularly-sized cuts of meat, you may want to purchase a vacuum sealer, which does a more complete job of removing air. Sous vide cooking offers the advantage ...

a fan of sous-vide cooking, looking to seal liquids, and more. Table of Contents Anova Precision Vacuum Sealer Pro » Pros: Built-in bag storage Double seals items ...

Vacuum Sealer Ratings A great vacuum sealer keeps food fresher, longer—preserving taste and quality and preventing food waste. For home chefs, vacuum sealers also help perfect a sous vide.

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.

This is the product's overall performance score, based on key tests conducted by our industry experts in the CHOICE labs.

Seal bag using a vacuum sealer or using the water displacement ... then quickly seal it up.) Sous vide bag at 140 degrees until the shrimp are no longer opaque, 35 to 45 minutes.