There are a wealth of ingredients to choose from when crafting a soy sauce marinade -- however, there's one peculiar extra ...

Hot honey's malleability knows no bounds, so we spoke to an expert who gave us the inside scoop on crafting the perfect sweet ...

Fresh and Flavorful: The combination of cilantro and ginger brings a refreshing zing, while soy sauce adds a savory depth.

Tamari: Aromatic and nearly black, tamari uses a higher proportion of soybeans and less saltwater during fermentation, so it ...

Now, regarding that recipe, let’s try it again, but this time with fresh ginger: ...

To make the marinade, place all of the ingredients in a bowl and mix well. Place the fillet in the marinade. Season with salt and pepper and turn until the fillet is fully coated with marinade.

Karaage is probably the most popular bento side dish. For me, fried chicken was something I bought from the store.

Soy sauce is a versatile storecupboard ingredient, either added to dishes during cooking or used as a table condiment. It makes a great marinade or can be splashed into stews or used in sauces for ...

Put the ginger into the pot, then add the garlic. Break the dried chillies in half, shake out and discard the seeds, then put the chillies into the pot. Add the soy sauce, rice wine, cinnamon ...

You can also use it in a marinade or for sushi dipping like you would soy sauce." Adds Stefanski ... notes of teriyaki or in an Asian-inspired ginger salad dressing." Charlotte Martin, MS ...