Too many spices can overpower the mushrooms' natural aroma. So, what spices help bring out their flavor? Most commonly, Christmas Eve borscht features ravioli with a mushroom filling, sometimes ...

Mushrooms -- Garlic, sage. Peas -- Marjoram ... 1 to 3 tablespoons dried herbs or 2 to 6 tablespoons fresh herbs (any herb or spice may be used); 1/2 teaspoon lemon juice; and white pepper. Combine ...

Frying mushrooms is integral to preparing fillings for dumplings, croquettes, or Christmas Eve cabbage rolls. It's also the ...

Cremini mushrooms can be sautéed with spices and added to biryani or pulao for a rich taste. Portobello mushrooms work great as fillings for wraps or tandoori-style starters. Finally, oyster ...

That said, he’s decided to go with one of those descriptions for this ... reckons the secret to this recipe is the oil. “What gives the mushrooms their verve is the chillies and spices and all the ...