It’s an easy recipe that anyone can whip up on the ... container in the fridge for up to 7 days. The post Sugar-Free Strawberry Rhubarb Jam appeared first on thehappybodyproject.com.

You will notice that our strawberry rhubarb jam recipe calls for about half of the sugar that most recipes call for ... This helps me to keep this blog running and to provide you with free content.

Layer the rhubarb and strawberries with a sprinkling of sugar and repeat until all of ... and we wanted to provide you with a searchable recipe database that would give you access to our archive ...

Forced rhubarb is very fragile so poach or bake only briefly to prevent it from disintegrating into a mush. Use a thick sugar syrup as it releases a lot of juice. Outdoor-grown rhubarb has a ...

For rhubarb, combine sugar, honey and 100ml water in a large, wide saucepan and bring to a simmer over high heat, stirring to dissolve sugar. Reduce heat to low, add rhubarb, cover with a cartouche ...

There is a lot to love about this recipe — a crispy gingery cinnamon waffle topped with fragrant strawberries, rhubarb and coconut yoghurt or ice cream. The waffle mix will keep in the fridge ...