But the Hawaiian pizza, topped with ham and pineapple, was not an Italian invention. And despite the name, according to a popular story, it might not have come from the US island state of Hawaii ...
Over time, Hawaii couldn’t compete ... the farm from a cannery variety of pineapple, which is higher in acid, to the Maui Gold variety, which is high in sugar and low in acid.” ...
Strand, who had been president of Hali‘imaile Pineapple Co ... Volner, who helped oversee the closure of Hawaiian Commercial & Sugar Co. in 2016, worked for A&B for 20 years, including six ...
Hawaii News Now asked Nellis if another Dole property would be acceptable for a landfill. “We have some agricultural land for sale that was formerly pineapple and formerly sugar that would be ...
If you like pineapple, add a ray of sunshine to your week with a cheeky Hawaiian pizza ... Add the yeast, sugar and salt and mix well. Make a well in the middle and add the olive oil and 250ml ...