These simple baked sweet potato slices are roasted in the oven with a seasoning blend made from smoked & sweet paprika, garlic powder, cinnamon, salt & pepper. The caramelized flavor, crispy edges ...

Step 1. Preheat oven to 400 degrees. Step 2. Peel then slice the sweet potatoes in about 1/8-inch slices and set aside. Step 3. Pour the melted butter into a gallon sized plastic bag or a large bowl.

Preheat oven to 400°F. Arrange sweet potato slices in a shingle pattern in a 13- x 9-inch baking dish in 3 to 4 columns total. Melt butter in a medium saucepan over medium. Add granulated sugar ...

It's a great healthy meal for one. Preheat the oven to 200C/180C Fan/Gas 6 and place a sheet of kitchen foil on the middle shelf. Rub the sweet potato all over with half a teaspoon of the olive ...

Preheat the oven to 180C/160C Fan/Gas 4 ... squashing the tomatoes to release their juices. To assemble, slice the sweet potatoes in half and fluff up the flesh a little with a fork.

Slice the potatoes very thin ... and bake for another 15 to 20 minutes until the sweet potatoes are soft when tested with a knife. Remove from the oven, and allow to rest for about 30 minutes.

Toss the potato slices in the oil, chilli and seasoning and place into the oven on a baking tray. Bake until soft, about 20 minutes, tossing every now and then. I often serve them with Sriracha ...