The gel, when added to the cocoa beans to make chocolate, eliminates the need for refined sugar. Mr Mishra sees his invention as the latest in a long line of innovations by Swiss chocolate producers.
Swiss public television, SRF, enlisted a professional jury of five chocolate experts, including tasters, producers, and confectioners, to sample and score eleven popular chocolate bars. Led by ...
And it's all thanks to Swiss chocolate makers. Most importantly, they invented the conching machine, the most important machine in making chocolate. We visited Favarger in Geneva, Switzerland ...
But let's be real - our sweet cravings took the lead, and we dove right into the chocolate-making adventure! Watch the video to see how you can make your own chocolate at home, in just five simple ...
Toblerone, the mountain-shaped chocolate made from Swiss milk with honey and almond nougat, first went on sale in 1908 in Bern, the capital city of Switzerland. But it was not until 1970 that the ...
Ghanaian children help produce cocoa for Swiss chocolate manufacturer Lindt & Sprüngli, according to a recent report by Swiss public television, SRF. The company says that combatting child ...