James Schend, Taste of Home Deputy Editor Go To Recipe Now everyone can enjoy this classic Christmas dinner side. Just a few ...

Mashed banana is an egg substitute that works really well in pancakes, and makes them taste even better. They can be ready in just 10 minutes, and wolfed down in one! Perfect for busy mornings.

Trim off the core and pop out the seeds with the tip of a knife. (You can skip this. The seeds taste absolutely fine, but rather spoil the “pulled pork” illusion.) Cut each piece of jackfruit ...

flavorful and creative recipes, as well as useful tips and ideas for cooking with all sorts of plant-based ingredients. These days, you can find vegan cookbooks to satisfy any taste, from those ...

Italian vegan mushroom risotto. This recipe shows that with the right ingredients and techniques, plant-based versions of ...

If you adhere to a plant-based diet, we have good news! You can get the same smoky taste of Burger King's classic sandwich at ...

Heat olive oil in a large skillet over medium heat. Add the chopped onion and garlic to the skillet. Saute until they are ...

It’s pasta and cheese and tomato sauce, a stick-to-your ribs plate of comfort, so it’s perfectly suited for a little vegan mimicry. Philadelphia food writer and recipe developer Joy Manning ...

The TASTE team eagerly explores a diverse selection of cookbooks, each curated to cater to a variety of interests and needs.

Sign up for our LI Press email newsletter to get news, updates, and local insights delivered straight to your inbox! Cindysnacks, an all-vegan market in Huntington ...

Alejandra Ramos, voice-over: Welcome to "The Great American Recipe," a celebration of American home cooking told through ... recipes for our judges to taste and critique. Derry: At the end of ...