These perfectly baked peppers are loaded with pulled chicken, rich red enchilada sauce, seasonings, plenty of cheese, rice, ...

Place a skillet on medium heat. When hot, add the dried pepper pods and cook on each side for 20-30 seconds. Make sure they do not burn. Remove from the skillet and add to a saucepan filled with ...

Start by making the enchilada sauce. Put the onion into a medium saucepan ... Add the garlic and red chilli and cook for a further 30 seconds. Remove from the pan and set aside.

Another benefit to cottage cheese in enchiladas is that it's packed with things like calcium and protein, giving it more nutrients and making the dish more filling. Read more: 26 Best Toppings To ...

Cheesy chicken enchiladas baked in a spicy tomato sauce - this is the way to make the family happy! If you’re really pressed for time, use a premade enchilada sauce.

Brown sugar, butter, cream, vanilla and nuts are frequent partners in baked goods alongside the aforementioned spices. If ...