Beef Stroganoff is a well-known dish that originated in Russia, typically made with sautéed beef in a creamy sauce of sour ...

Share that same love with your family with our comforting and tasty Swedish meatballs recipe. We think there's something therapeutic about making meatballs. It's so zen and satisfying, rolling ...

From the classic Swedish version – complete with ... Chef Mathias Pilblad has shared his best recipes in new cookbook Meatballs For The People – filled with everything from classic weeknight ...

When you're hungry after a long day, nothing hits the spot like our Swedish meatballs with cucumber salad recipe. It's a ...

Preheat the oven to 200C/180C Fan/Gas 6. For the meatballs, heat the oil in a frying pan and sauté the onion until soft and translucent. Add the garlic and sauté for a further minute.

To make the meatballs, put the mince, onion, garlic, salt and egg in a large bowl. Mix until the egg is incorporated. Sprinkle in the breadcrumbs and dill and mix with your hands to an even mixture.

You can also make an entire dinner out of frozen meatballs—just serve with rice, over mashed potatoes or even egg noodles.

A post on Sweden.Se, the nation's official Twitter account, on Saturday told followers: "Swedish meatballs are actually based on a recipe King Charles XII brought home from Turkey in the early ...