Take the pan off the heat and put the tortilla/egg on a plate. Roll the whole thing when it is cool enough to touch. Do the same with the rest of the wraps until the egg is used up. Serve.
Divide the dough into four portions and roll into small balls ... Flip over and cook on the other side for 20 seconds, or until the tortilla is cooked, but remains soft and pliable.
(Sharecast News) - Shares in fast-food restaurant chain Tortilla Mexican Grill slumped on Wednesday after the group warned that steps taken to boost p ...