Three kinds of leafy greens—kale, Swiss chard, and spinach—combine with mushrooms, garlic, leeks, mustard, and spices to form ...

The soup makes about 6 servings and takes 20 minutes to prep and approximately an hour to cook, although you can adjust times ...

For something different this festive season try this totally vegan seasonal super green spaghetti with chestnuts and ...

This healthy Tuscan soup is one of my go-to comfort foods! Inspired by the classic Olive Garden Zuppa Toscana, I’ve lightened ...

To some, the Tuscan soup was merely a vessel for ... Swap Option: Any variety of kale can be used for this recipe. Other greens, like Swiss chard or spinach, can also be used instead of kale.

Cozy up with a bowl of this creamy Tuscan white bean soup. Packed with protein-rich beans, fresh kale, and sun-dried tomatoes, this dish is both healthy and indulgent. It’s perfect for busy ...