Jeungpyeon, by virtue of containing rice wine, has a longer shelf life than other types of rice cake, which affords it heat ...

As a part of the Leo Gala Series to give wider publicity to Korean culture and promote its beauty beyond the mere facade, Asia Society Korea presents a culinary report on the different types of Korean ...

However, there's another aspect that many people overlook: How certain types of bakeware can impact the final baked goods, ...

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...