And some snacks — such as pork rinds and chicharrones — are often displayed, and served, as interchangeable foods. But this ...

We’re breaking down the popular snack. Pork rinds are an increasingly popular and tasty snack, but what exactly are they?

Push as many of the dill fronds into the paste as you can fit. Turn the pork rind-side up. Rub the rind and sides of the pork with the remaining 1 tablespoon of sea salt flakes (or 1½ teaspoons ...

A Cudahy company which makes pork rind snacks has purchased its headquarters property for $3.2 million. PKG Holdings LLC, an affiliate of Pork King Good LLC, bought the building, at 3113-3115 and ...

Pork rinds are shown in a white bowl. Ready-to-eat pork skin goods have been recalled by a company in Texas on Friday night. (Photo credit: Pan-Photyotin) Pork rinds are shown in a white bowl.

Put the uncooked glutinous rice into a shallow frying ... of water to a small saucepan over a medium heat. Add the minced pork and stir until the pork is cooked through – about 7–8 minutes.

One of my favourite dishes is sisig, made with chopped pork, onions and chillies, and served with vinegar and/or fresh calamansi to add a sharp flavour that balances the fattiness of the meat.