There's something undeniably magical about the simplicity of a Fresh Strawberry Cake. With layers of moist, fluffy cake ...

Put the strawberries ... cake tin with baking paper (see recipe tip). In a large bowl, beat together the butter and sugar until pale and fluffy. Beat in the eggs, one at a time, then mix in the ...

we had to ask for a favourite vanilla cake. This recipe makes a single-layer cake with buttercream icing. You could also serve it with cream and fruit, or simply with icing sugar.

You'll have plenty of downtime while the cake bakes and then cools — a perfect opportunity to wash, hull, and slice your strawberries ... and 1/2 teaspoon of the vanilla and beat until blended.

Foaming the butter gives this cake a ... through the strawberries. Pour into the tin. Bake for 45 minutes until just cooked in the centre. Remove and cool. 5. Serve dusted with icing sugar and ...

While it could be tempting to reach for that cheaper bottle of imitation vanilla extract, you need to invest in something ...

Grease and flour a loaf pan and preheat the oven to 350 degrees F (176 degrees C). Here's how to Grease and Flour Cake Pans.

I baked a fig upside-down cake with lots of almond and ... and laser-bright flavor that freeze-dried strawberries bring to a regular buttercream frosting. Preheat the oven to 350 F and line ...

Frosting is the key to making your cakes and desserts pop, and you can even take it a step further by digging into that snack ...

In the excitement and preparation for Indian Field Campmeeting, which starts next Monday, Frances Fralix and I were discussing the cakes ... drain the strawberries well, this icing will be a ...

A moist dense cake that keeps well in an airtight cake tin. Keep some cooked and mashed pumpkin in the freezer for this recipe. Defrost and bring to room temperature before using. Cake can be made ...

Using a small offset spatula, apply a dollop (approximately 4 tablespoons) of vanilla cream cheese frosting on top of the cupcake and spread to the edges of the cupcake so that it is completely ...