This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

Think a delicious chili isn't possible without meat or dairy? Think again! This vegan chili is rich and hearty, thanks to ...

Vegan Nutella is a welcome addition to Italy’s culinary landscape, which has always been a plant-based destination.

Get ready to feel your best with a healthy dinner plan! Your Vegan Chef joined Living Dayton on Wednesday featuring easy ...

Looking for a new addition to snack boards and sandwiches? Try this smoky kidney bean dip for a high protein snack.

Shannon Martinez is a rockstar, and her latest book proves it. An opulent ode to Italian cooking, Vegan Italian Food is a ...

Recipes to disprove the myth that cheap and vegan food can't be wonderful and tasty. Thinking of going vegan? Find out how to prepare yourself for the change and the pitfalls to avoid.

Fettuccine Alfredo, originating from Rome, is known for its creamy sauce. This vegan version uses alternatives to butter, ...

But some favorites – like these baked stuffed shells – aren’t all that focused on vegetables anyway. It’s pasta and cheese ...

No matter what type of vegan steak you're cooking, it needs to have flavor. These ingredients will provide a range of tastes ...

It’s officially fall, and this month, VegNews readers were all about comforting, plant-powered recipes that nourish from the ...