The Vegan Society first recognized the day in 1994, the 50th anniversary of its founding as the first vegan charity in the world. Today, this holiday kicks off World Vegan Month in November and ...
which carries the widely-respected Vegetarian Society logo, is produced at a meat-free factory. A statement stressed that Sainsbury's and the Vegetarian Society carried out regular checks and no ...
The Vegetarian Society has acquired Generation House, 15 Jersey Street in Manchester’s up and coming Ancoats area, from Benjamin Armitage (Hyde) Limited, for an undisclosed sum. Generation House ...
An Israeli company may have taken a huge step forward in the quest for a vegan cheese with the taste and texture of the real ...
In our Foodie Fridays, Asia Society Texas' team shares favorite restaurants ... When people think of Houston — or of Texas — "vegetarian-friendly" isn't alway the first thing to pop to mind. I'm here ...
was established by the North American Vegetarian Society in 1977 and endorsed by the International Vegetarian Union in 1978 to promote a compassionate and sustainable vegetarian lifestyle to ...
Cauliflower pizza crust is a wonderful alternative option to traditional pizza dough for those following a low-carb diet or anyone who’s avoiding gluten — not to mention it’s a great way to ...
The global food system is damaging our planet. It is one of the leading causes of climate change, land use, freshwater use and pollution through fertilisers and pesticides, and this is only ...
To make meeting your protein goals easy, this visual guide puts 100 grams of protein into perspective, whether you follow a vegan, vegetarian or omnivore diet. The grams were calculated by taking ...
From reading labels accurately to finding the right cruelty-free products, read this guide before you start your own vegan skincare routine.
If you don’t eat animal products or dairy, there are many vegan foods that have enough calcium to help you maintain healthy levels of this important mineral. We discuss them here. Calcium plays ...
I cook for my family six nights a week, but I'm vegan, and my husband and three kids aren't. Making one meal to satisfy everyone can be challenging, but I refuse to make separate dinners.