Thanks to incredible bakeries across the nation, you can now have your vegan cake and eat it too—no matter where you live!

Whether you are making something special for this weekend's celebration, or planning ahead for the upcoming holiday season, this no butter cream cheese frosting ... Add the vanilla extract and ...

These melt-in-your-mouth, soft-batch sugar cookies are finished off with vegan buttercream frosting for a treat that rivals ...

You can customize plain vanilla frosting by stirring in a teaspoon of any extract you like. Use almond extract for a nutty flavor perfect for frosting a slice of pistachio almond cake. The almond ...

The 50-year-old explorer, who once evangelised about the vegan diet and even wrote a cookbook including his favourite plant-based recipes, follows a 'butter and beef' diet that sees him enjoying ...

you can make a quick and easy 2-ingredient fudge using just vanilla frosting and creamy peanut butter. The recipe also ...

Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar, 3/4 cup milk, and 1 tablespoon vanilla extract. Recipe from More ...

Avocado chocolate mousse is an easy, indulgent dessert with just a few ingredients. Simply blend ripe avocados, melted dark ...

Chocolate cupcakes topped with a delicious butter cream frosting. These cupcakes ... Start by whisking the milk, oil, vinegar, vanilla extract and sugar. Keep mixing till the sugar is completely ...