While there are some meal-kit companies that are focused on plant-based and vegetarian meal kits, HelloFresh has around five vegetarian options per week, so it's a pretty good meal-kit service if ...

fish or fowl 45% of the women said they sometimes order a dish without meat, fish or fowl when they eat out And of course many people choose vegetarian dishes for all of their meals. There are ...

The Cleveland area is home to a handful of noble eateries forwarding the vegetarian cause ... gets the nod for its fine Middle Eastern fare. Order the creamy hummus -- and grin and bear it ...

Oftentimes, however, it’s tough to find vegetarian options at fast food chains and restaurants as they tend to be hidden among a variety of animal-based options (think burgers or chicken joints).

In partnership with Billboard & DoorDash, María Becerra solves her cravings by cooking vegetarian guiso and highlights how ...

Two of their salad types also have vegetarian versions with plant-based ... if you’re not sold on a subscription yet, you can also order their food à la carte. Eatology provides meals designed ...

Whether you’re looking to fuel your body with nutrient-dense meals or exploring a vegetarian lifestyle, planning a week’s worth of meals can transform your eating habits. Meal prep is an ...

At present, the number of viable vegetarian and vegan options provided by late meal is quite limited. In order to investigate, I went to Frist at around 2:30 p.m. on Monday to check out the variety of ...

Morrisons is bringing festive cheer to customers once again with the return of its highly anticipated Christmas Food to Order ...

The pair make a light vegetarian meal or a side for roast chicken or broiled fish. For a grain with a little bite, look for whole farro that has not been processed. Pearled (processed) farro has ...

The experience is inspired by ancestral recipes of the Qing Palace Cuisine vegetarian culture. As more people seek healthier food options and lifestyles, Chef Guo is dedicated to providing ...

By Priya Krishna Priya Krishna is a Food reporter and an interim restaurant critic. More times than I can count, I’ve heard the same refrain from my vegetarian relatives visiting New York ...