Trout is a noble fish with incredible flavor potential. In my opinion, it doesn't need many additions; in fact, simple ...

Frozen fish is full of moisture that can make it mushy when cooked. That's why it's important to prep frozen fish properly ...

Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way to infuse the fish with flavour and stop it drying out. If you're baking or ...

All types of tinned fish from savory salmon to hearty tuna or sweetly briny crab can be used to craft a mouthwatering sushi bake. That said, some tins are better than others. For the ideal ...

This is a really lovely way to cook fish and it adds so much flavour, a nice simple recipe to impress your mates. You can swap the vegetables and flavourings to suit what you have in the fridge.

Baked fish on a bed of herbs. Consumables are a type of item you can find in various locations, or you can create them with suitable ingredients. They can be used in a variety of ways. You can ...